Description
Power through busy service with the Southbend PCG50S/TD platinum single gas convection oven. Its 50,000 BTU output delivers consistent, even heat to accelerate baking, roasting, and finishing while preserving quality and presentation. ENERGY STAR efficiency helps trim utility costs without sacrificing performance.
Streamline workflows with responsive touch controls that make on-the-fly adjustments fast and repeatable across shifts. Dependent doors open together to speed loading and unloading, keeping production moving during peak periods. The standard-depth design integrates smoothly into existing cooklines for restaurants, cafeterias, and catering operations.
Use it to roast proteins quickly for banquets, bake sides for school lunch programs, or finish baked goods with reliable results. Built for professional kitchens, this convection oven supports high-volume output with controls and a configuration that simplify day-to-day operation.
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