Description
Drive high-volume service with the Imperial IR-36BR-126, a 36-inch gas range match that pairs a charbroiler top with a dependable standard oven. Delivering 125,000 BTU (37 kW), it supports searing, finishing, and baking while maximizing line efficiency for demanding kitchens.
Cast iron radiants and top grates focus heat for consistent results on steaks, burgers, skewers, and vegetables. The oven’s porcelain interior and included chrome rack streamline baking sides, reheating entrées, and staging sheet pans through rush periods.
Operators benefit from workflow touches such as a landing ledge, 11-inch backguard, and a grease trough with removable drip pan to speed cleanup. Durable stainless steel front and sides and 6-inch legs with adjustable feet make setup, leveling, and daily maintenance straightforward for chefs and facility teams.
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