Wolf C36C-2B24G 36″ Gas Range

Description

Equip your line with the Wolf C36C-2B24G, a 36″ Challenger XL gas restaurant range that integrates two high-output burners, a 24″ griddle, and a convection oven base. Consolidate sauté, sear, and grill tasks on one footprint to speed tickets and cut steps. Ideal for breakfast flattop work, lunch rushes, and à la carte production.

The convection oven circulates heat for even bakes and quick roasts, so pans of vegetables, sheet-pan proteins, and par-bake items finish uniformly. Lift-off burner heads and a stainless steel front, sides, and backriser help simplify cleanup between turns. Fully welded construction and 6″ adjustable legs support daily shifts and easy leveling on uneven floors.

With 135,000 BTU of total firepower, the range keeps up during peak service. Sear on the burners, stage on the griddle, then finish in the oven to tighten your workflow. The lift-off high shelf adds practical staging for pans, keeping essentials within reach without crowding the cookline.