Description
Built for high-volume production, the Vulcan K60GLT tilting kettle streamlines batch cooking for soups, sauces, chili, and stocks. A powerful 100,000 BTU gas system and 2/3 jacketed design deliver fast, even heating to keep service moving. The ellipsoidal bottom promotes efficient heat transfer and easy, thorough stirring for consistent results.
Engineered for durability and precision, the 316 series stainless steel liner stands up to acidic ingredients and frequent use. Manual tilt control offers smooth, controlled pouring, while the faucet bracket on the tilting console helps organize water connections for filling or cleaning. A sturdy tri-leg base and full stainless steel construction support daily operation in demanding kitchens.
Deploy this kettle on the cookline to simmer stocks overnight, blanch vegetables at scale, or finish pasta sauces to order. Optimize workflow by tilting to portion into pans or hotel containers with minimal lift and reduced labor.






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