Southbend (Middleby) 4604DC-3TL Range, 60″ Restaurant, Gas

Description

Equip your line with the Southbend 4604DC-3TL, a 60-inch gas restaurant range engineered for pace and precision. Sear, sauté, and griddle simultaneously with two front star/saute burners, two rear non-clog burners, and a left-side 36-inch griddle with thermostatic control.

Keep tickets moving with a standard oven featuring battery spark ignition and a dependable standing pilot. Stage pans and mise on the 22-1/2-inch flue riser shelf while the cabinet base keeps essentials within reach.

Built with a stainless steel front, sides, and shelf, this unit withstands daily rushes and wipes down fast. Six-inch adjustable legs help you level the line, while 241,000 BTU deliver the headroom needed for high-volume service. It carries cCSAus, CSA Flame, CSA Star, and NSF listings for commercial use.

Qualifies for Southbend’s Service First™ Program.