Southbend (Middleby) 4603AC-5L Range, 60″ Restaurant, Gas

Description

Maximize line efficiency with the Southbend 4603AC-5L, a 60″ gas restaurant range engineered for demanding service. The left side pairs (3) non-clog front burners with (2) Pyromax rear burners for hard‑searing and high‑heat production, while the right side provides (4) star/sauté burners for precise pan work. Standing pilots keep stations ready to fire, backed by a robust 343,000 BTU total output.

Streamline prep and service with a convection oven featuring battery spark ignition and (3) included racks—ideal for baking, roasting, or finishing alongside sauté work. A cabinet base adds on‑line storage, and the 22-1/2″ flue riser with shelf creates valuable staging space. Durable stainless steel front, sides, and shelf with 6″ adjustable legs help align the suite and support cleanup workflows.

CSA and NSF certifications support code compliance in busy kitchens. Qualifies for Southbend’s Service First™ Program (see program document for details).