Description
Engineered for demanding service, the Southbend HDG-60 countertop gas griddle delivers a spacious 60″ W x 24″ D cooking surface and 150,000 BTU of output to keep tickets moving. Batch-cook breakfast staples, sear proteins, and stage à la minute items without slowing your line.
A 1″ thick polished steel plate supports consistent, high-heat applications while thermostatic controls help you dial in target temperatures for repeatable results. Speed up start-ups with battery spark ignition, and bolster safety with a built-in flame failure device. Chefs and operators will appreciate steady performance during peak periods and quick recovery between turns.
Durable stainless steel front and sides and 4″ adjustable legs simplify cleaning and leveling across varied kitchen layouts. CSA and NSF certifications support compliance, and this model qualifies for Southbend’s Service First Program.
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