Description
Boost prep-line efficiency with the Nemco 55975 easy chicken slicer, built to deliver consistent 1/2″ cuts for high-volume menus. Standardize portions for salads, wraps, bowls, and entrée plating while maintaining a clean, professional presentation. Chefs and foodservice teams can speed ticket times and improve workflow with predictable results on every pass.
Unsharpened stainless steel blades pair with rubber bumpers on the pusher block to help cushion impact during use, while non-skid feet keep the unit steady on busy prep tables. Place a 2-1/2″ tall half-size pan beneath the blades to catch product as it’s sliced, minimizing handling and reducing mess. NSF compliance supports rigorous back-of-house standards in restaurants, catering operations, and institutional kitchens.



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