Description
Drive high-volume production with the Imperial Range IRF-75 gas fryer, a restaurant series range match fryer engineered for busy lines. Its 75 lb oil capacity and tube-fired, 175,000 BTU heating deliver the throughput needed for fries, chicken, seafood, and appetizers during peak service.
A snap-action thermostat and millivolt controls respond quickly to load changes, helping maintain target temperatures and speed recovery between batches. Operators gain consistent color and crispness that keeps tickets moving and guests satisfied.
Built for the rigors of commercial kitchens, it features a stainless steel fry pot, front, door, sides, and basket hangers on sturdy 6-inch legs. Two nickel-plated baskets and a wire mesh crumb screen are included to streamline workflow and help keep oil cleaner, while NSF, CE, and CSA listings support compliance across operations.
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