Imperial IFSCB575ET 117″ Electric Floor Model Deep Fryer | Thermostatic Controls

Description

Built for high-volume service, the Imperial Range IFSCB575ET electric battery fryer helps busy kitchens move more product with less downtime. Five independent 75 lb frypots let you run chicken, fries, seafood, and sides concurrently, reducing wait times and keeping queues moving. Electronic thermostats and immersed elements support accurate heat control for consistent results during rush periods.

Streamline oil maintenance with the built-in filtration system, complete with a 5.5 GPM roller pump, dump station, and included dump pan. Stage and hold product at the integrated food warmer while you batch, skim, and filter between cooks to extend oil life and maintain quality. Stainless steel frypot, front, and sides stand up to heavy use, while casters make it easy to reposition the line for cleaning or reconfiguration.

Use it to standardize wing programs, push large fry orders during stadium service, or separate allergen-sensitive items across multiple vats. Included joiner strips and a filter starter kit simplify setup so your team can get to work fast. This floor model battery fryer is a dependable anchor for high-throughput, multi-item frying.