Description
For chefs and operators needing high-volume frying, the Imperial Range IFSCB275-OP gas battery fryer pairs two 75 lb open pot fryers with a built-in filter system to streamline service. The 350,000 BTU output delivers fast recovery for back-to-back batches of fries, chicken, or seafood. Its floor model footprint anchors a busy cookline.
Keep oil quality high between rushes with the 5.5 GPM roller pump and snap action thermostat that holds target temperatures. The integrated drain station, cabinet, and casters make cleaning and repositioning straightforward during planned maintenance. Stainless steel frypots, front, sides, landing ledge, and cabinet stand up to daily use.
Outfit your fry station from day one with the included food warmer, dump pan, joiner strips, and filter starter kit. Ideal for QSRs, cafeterias, and multi-venue facilities, this two-fryer battery speeds ticket times while maintaining consistent results across menus.
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