Description
Power through peak periods with the Grindmaster TDSTLC, a 2‑group super automatic espresso cappuccino machine engineered for one‑step, in‑the‑cup milk drink delivery. Ideal for cafés, hotels, campus dining, and high‑volume corporate service, it unifies milk texturing and espresso extraction to streamline workflow and elevate presentation. Staff can deliver consistent beverages quickly while maintaining queue speed and drink accuracy.
Drive consistency with dual 6.5 L independent boilers, two stainless steel brewing chambers, and twin 80 mm Mahlkonig grinders fed by 3.75 lb hoppers. A responsive touch screen offers 48 programmable icon recipes and nine infusion parameters, with temperature regulation for steam, coffee, and group to safeguard flavor across menus. Designed for sustained output, it supports upward of 48 lb/week coffee throughput.
Optimize operations with telescopic double spouts, a programmable hot water dispenser, and both a SteamAir wand and automated mi
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