Description
Drive high-volume service with the Cres Cor 1000CHSS2DX, a mobile, two-compartment cook and hold cabinet built for consistent results and streamlined workflow. Its radiant, insulated design preserves heat and product quality, helping chefs and operators pace production across banquets, healthcare, and campus dining. The stainless construction stands up to daily use while the 5″ swivel casters keep the cabinet moving where you need it.
Command repeatable outcomes with deluxe LED oven controls featuring 18 programmable menu options. Use the included 6″ food probe to cook to temperature, then transition into cook & hold cycles to maintain serve-ready conditions without overcooking. Ideal for overnight roasting, banquet staging, and made-to-hold stations.
Optimize space and flow with capacity for 16 full-size 18″ x 26″ pans on 3″ centers, plus six wire grids for flexible loading. Field reversible doors with magnetic, anti-microbial latches support safe, efficient traffic patterns on any line. The stainless steel interior and exterior simplify cleaning and present a professional finish.






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