Description
Drive faster, cleaner sandwich and salad assembly with this 48-inch, two-section prep unit engineered for high-throughput lines. A hinged glass lid protects and showcases your mise en place, while the front-breathing design supports efficient operation on crowded cooklines.
Stage up to eighteen 1/6-size, 4-inch-deep pans on the rail and work cleanly on the full-length 8-inch cutting board. Four drawers provide organized cold storage and accept alternate pan sets for quick menu shifts.
Electronic controls with a digital display and hi-low alarm help you monitor performance at a glance. Durable stainless and aluminum construction, easy-rolling 3-3/4-inch casters, and rear-mounted, self-contained refrigeration support dependable, mobile service from prep to rush.
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