Description
These multi-purpose, short blade scissors handle a variety of tasks, from snipping veggies and herbs to cutting meat and lobster tails.
- High carbon, corrosion-resistant Japanese stainless steel blades stay sharp longer
- Short blade ideal for precise cutting
- Ergonomic, ambidextrous, looped handles for comfortable handling over an extended time
- Designate colors for a variety of cutting tasks
- Overall 6.3 inches in length
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