Description
Professional double-blade chopping knife designed for efficient herb and vegetable preparation in commercial kitchens.
- Dual stainless steel blades allow faster, more efficient chopping
- Ergonomic black handles provide a secure, comfortable grip
- Ideal for herbs, lettuce, vegetables, and salad prep
- Balanced design helps reduce fatigue during repetitive use
- Durable construction for commercial kitchen environments
- Easy to clean and maintain for daily food prep operations
Dimensions: Approx. 6″–7″ blade assembly
Material: Stainless steel blades with plastic handles
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