Description
Optimize prep-line organization with the Winco CBGR-1520 green cutting board. Measuring 15″ x 20″ with a 1/2″ thickness, it delivers generous workspace without crowding your station. Durable polyethylene construction handles daily knife work in high-volume kitchens.
Assign this green board to fruits and vegetables to support color-coded workflows and reduce cross-contact. The BPA-free material and NSF listing meet professional expectations for food safety. Its slim profile moves easily between stations and stores neatly on racks.
Put it to work at salad stations, garde manger, and commissary prep to speed up slicing, dicing, and chiffonade. The 15″ x 20″ footprint balances knife clearance with space efficiency to keep production moving.
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