Description
Power through breakfast, lunch, and late-night service with the Wells HDTG-6030G countertop gas griddle. A wide 59-3/4″ x 23-3/4″ cooking surface and a 3/4″ plate team up to hold heat and recover quickly. Five thermostatic controls enable precise zone management to sear burgers, cook eggs and pancakes, or toast buns side by side.
Streamline your line by dedicating temperatures across five independent areas to stage multiple tickets at once. A robust 150,000 BTU output supports high-volume workflows while maintaining consistent results. Durable stainless steel construction with a splashguard helps contain mess and simplifies quick wipe-downs between orders.
Deploy it as the main searing station on a busy hotline or as a compact production workhorse in food trucks and concession operations. Sturdy 4″ steel legs keep the unit stable on countertops for confident, repeatable performance. Natural gas operation keeps pace with continuous commercial demand.
Reviews
There are no reviews yet.