Description
Power compact cooking stations with the Wells HC-125 countertop electric hotplate. A smooth glass-ceramic solid top with a 9-inch element supports efficient sautéing, simmering, and finishing across busy dayparts while wiping clean between tasks. Its trim 14-3/4-inch width conserves valuable counter space without sacrificing utility.
Deploy this single-burner unit on the cookline, at action stations, or in catering suites to boil, pan-fry, or hold small batches without tying up a full range. One-inch legs elevate the surface for airflow and easy clean-up, and the durable construction stands up to daily commercial use.
Delivering 1,900 watts at 208 volts and 2,500 watts at 240 volts, the HC-125 provides reliable performance for professional kitchens. Certified cUL and CE, it integrates seamlessly into foodservice operations and supports streamlined workflows front or back of house.
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