Description
Drive speed of service with the Vollrath CF4-3600DUAL countertop electric split pot fryer. Dual fry pots and four small baskets let you cook fries, wings, and seafood at once while separating flavors and allergens to keep your line moving.
Thermostatic control up to 375°F delivers repeatable doneness, and an automatic 500°F thermal shutoff adds a critical safety backstop. Lift-up elements and a lift-out stainless steel pot with drain accelerate oil changes and end-of-day cleanup, while non-skid feet stabilize the unit on busy prep tables.
A stainless steel exterior withstands daily use, and two 2700–3600-watt heating zones on 208–240V/60/1-phase provide dependable performance in compact spaces. Ideal for bars, concessions, and satellite stations that need to batch sides or à la minute appetizers. Includes four small baskets and a cord with NEMA 6-15p; night covers are sold separately.
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