Description
The Univex SL80RB silverline spiral dough mixer streamlines high-volume dough production with a 137 qt (130 L) bowl and an 80 kg dough capacity. Engineered for busy bakeries, pizzerias, and commissaries, it helps teams maintain consistency while moving more batches through the line.
Dial in your workflow with two speeds plus reverse, separate timers for low and high speed, and a handy bowl jog for precise positioning. Separate bowl and agitator motors deliver the power and control needed for artisan breads, pizza dough, bagels, and more.
Built for daily service, it features a stainless steel bowl and a swing-open bowl guard for quick access and cleanup. A included bowl dolly and leveling feet support safe mobility and stable operation, while cETLus and ETL-Sanitation listings align with professional kitchen standards.





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