Description
Engineered for high-volume kitchens, the Univex 1000M manual gravity feed slicer helps chefs and foodservice operators move faster with precise, repeatable cuts. Its 13-inch knife and belt-driven 1/2 hp motor deliver smooth slicing of meats and cheeses, while the adjustable range from 0 to 0.875 inches (22 mm) lets you dial in the ideal thickness for sandwiches, charcuterie boards, or prep lines.
Streamline cleanup and maintain safety with a carriage that tilts back for easy access, a lift device, and zero blade exposure during cleaning. The anodized aluminum construction stands up to daily use, and the new low-friction blade reduces drag to keep product presentation clean and consistent. A remote sharpener mounts in seconds to help maintain peak performance without slowing your workflow.
Ideal for delis, cafeterias, and commissary kitchens, this food slicer provides the control and efficiency needed for consistent yields and attractive plate builds across busy service
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