Description
Compact 7″ stainless steel spring tongs with scalloped edges designed for precise food handling and serving in commercial settings.
- 7″ length ideal for small portions, plating, and buffet service
- Stainless steel construction provides durability and corrosion resistance
- Spring-loaded mechanism ensures smooth operation and ease of use
- Scalloped grip edges securely hold food without slipping
- Lightweight, compact design offers control and precision during service
- Suitable for salad bars, garnishes, pastries, and small food items
Dimensions: 7″ overall length; approx. 1–1.25″ head width
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