Description
Optimize your make line with the Randell 8268N-290-PCB refrigerated raised rail prep table. This 68-inch, two-section unit stages up to nine 1/3-size pans in a cold wall rail while providing 17.76 cu. ft. of refrigerated base storage behind two solid hinged doors. Keep ingredients organized and within reach for fast-moving pizza, salad, and sandwich production.
Dial in temperatures with separate controls and maintain performance with automatic adaptive defrost. Side-mounted, self-contained refrigeration using R290 hydrocarbon refrigerant simplifies installation and service while delivering consistent chilling across the rail and cabinet.
Built for daily foodservice demands, it features a stainless steel front, top, and sides, an aluminum interior, and a durable poly CTB work surface. Maneuver the unit easily on 6-inch casters to clean, reconfigure your line, or access utilities—ideal for pizzerias, commissaries, cafeterias, and operations scaling peak-hour throughput.<
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