Description
The Nemco 56750-3 Easy Onion Slicer II accelerates prep in commercial kitchens with uniform 3/8-inch slices delivered in a single top-down stroke. Sized to process onions up to 4 inches in diameter, it keeps burger, salad, and sauté stations moving during peak service.
A pretensioned cartridge blade assembly pairs with the one-stroke drive to produce repeatable results that support portion control and clean presentation. Teams can standardize yields across batches for sandwiches, pizzas, and bulk production.
Cleanup is streamlined thanks to a pusher assembly that comes off for sink-side washing. Beyond onions, put it to work as a versatile fruit and vegetable slicer for garnishes, salad toppings, and mise en place without slowing the line.






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