Micro Matic M5-808041 1.3 Gallon Beer Line Cleaning Kit - "S" System (European Sankey)
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Micro Matic M5-808041 1.3 Gallon Beer Line Cleaning Kit – “S” System (European Sankey)

Original price was: $152.34.Current price is: $38.08.

SKU: 8241698406616 Category:

Description

The Micro Matic M5-808041 is a professional-grade 1.3-gallon (5 liter) pressurized cleaning system engineered to maintain the flavor integrity and sanitation of “S” System draft setups. This kit is specifically designed for European Sankey connections, commonly used for popular import brands like Heineken, Stella Artois, and Amstel Light. By using a pressurized canister to force cleaning solution through the beverage lines, the M5-808041 effectively strips away yeast, proteins, and “beer stone” (calcium oxalate) that can accumulate and cause off-flavors or excessive foaming. This complete maintenance solution is the industry standard for both commercial bars and home enthusiasts who want to ensure every pour is brewery-fresh.

  • Model Number: M5-808041
  • Canister Capacity: 1.3 Gallon (5 Liter) High-density polyethylene (HDPE) pressurized vessel
  • System Type: “S” System (European Sankey) – Compatible with European-style keg couplers
  • Included Components: 5L Pressurized canister with “S” System neck, 4oz bottle of cleaning concentrate, and faucet brush
  • Operation: Tap the canister exactly like a standard keg to flush lines with cleaning solution
  • Safety Features: Built-in pressure relief valve (PRV) integrated into the lid assembly
  • Chemical Resistance: Durable tank and seals designed for frequent contact with alkaline and acid line cleaners
  • Application: Ideal for import-heavy draft systems, mobile bars, and home kegerators

Technician’s Note: The M5-808041 is essential if you dispense European imports. Because “S” System couplers have a longer probe than standard American “D” couplers, using the correct cleaning canister neck is vital to prevent leaks during the cleaning cycle. For the most effective results, we recommend a 15-minute soak with the cleaning solution before flushing with fresh water. Regularly cleaning your lines—ideally every two weeks or every time a keg is kicked—is the only way to prevent bacteria buildup and maintain a perfect head on your beer.

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