Description
Keep food at the ready and dough on schedule with the Metro C535-MFC-U heated holding & proofing cabinet. The removable, bottom-mount control module provides thermostat control up to 200°F and moisture control to match product requirements. Ideal for chefs and operators managing peak periods, this unit maintains consistent conditions from prep to service.
Accommodate (8) 18″ x 26″ sheet pans or (16) 12″ x 20″ x 2-1/2″ pans on universal wire slides set on 3″ centers and adjustable in 1-1/2″ increments. The half-height, insulated aluminum cabinet with Red Insulation Armour™ moves easily on 5″ casters (two with brakes) and parks securely where you need it. A clear polycarbonate door allows quick checks without opening, helping maintain cabinet conditions.
Designed for demanding workflows, this mobile cabinet streamlines staging for banquets, off-site catering, and high-volume line service. Durable construction and cULus, NSF listings support professional kitchens and inst
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