Description
Boost throughput and control utility costs with the Jackson DISHSTAR LTH undercounter dishwasher. Its low-temperature chemical sanitizing system, paired with a built-in sustaining heater, processes approximately 24 racks per hour while using just 1.2 gallons of water per rack. Ideal for tight kitchens that need reliable, repeatable results across busy service windows.
Simplify operation with auto fill, built-in chemical pumps, and a universal timer that lets staff start cycles quickly and keep prep lines moving. A dedicated delime cycle helps maintain performance between services, while the 1 HP wash pump delivers consistent pressure to cut through everyday soil.
Built with a stainless steel cabinet and stainless steel wash/rinse pump, it stands up to daily use in cafes, bars, and satellite kitchens. Use it to turn glassware, plates, and utensils fast between turns and keep bussing stations clear. ENERGY STAR performance supports your sustainability goals without sacri
Reviews
There are no reviews yet.