Description
Streamline prep-to-service with the International Tableware CAS-60-B casserole dish, a 24 oz round vessel crafted from black stoneware-ceramic. Bake, present, and serve individual entrées, sides, or desserts in the same piece to reduce touches and maintain pace on a busy line. Its clean, modern profile supports consistent portions and elevated presentation.
Transport from oven to table with ease using the side handles, and retain heat and moisture with the included lid. Ideal for pot pies, mac and cheese, cobblers, baked beans, and gratins, it helps chefs and operators execute efficient coursing and appealing tableside service. The compact form suits à la carte menus, banquets, tastings, and room service.
Oven safe to 450°F and compatible with microwaves and dishwashers, this casserole dish supports production, reheating, and fast cleanup. The black finish and stoneware-ceramic construction pair well with a wide range of dining concepts and plating styles.



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