Description
The G.E.T. BC-170-DW Diamond White™ bouillon cup helps streamline plating and portioning with an 8 oz capacity (9.8 oz rim full) in a compact footprint. Its 4-1/2″ diameter and 2-1/4″ depth are ideal for broth service, sides, and tasting portions without crowding the plate.
Stackable design speeds setup and breakdown while conserving shelf space in busy kitchens. Break-resistant melamine withstands high-volume use, and the cup cleans quickly in the dishwasher to keep service moving.
The crisp Diamond White color enhances presentation for soups, small desserts, sauces, and condiments across dining rooms, cafeterias, and catering lines. NSF listing and BPA-free construction support safe, professional foodservice operations.
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