Description
Move bulk banquetware, trays, and platters efficiently across kitchens, ballrooms, or event venues with the FWE UC-609-62 queen mary cart. Six 24″ x 57″ shelves with flanged down edges keep loads stable and are spaced 9-1/2″ apart to speed staging and retrieval. The open welded tubular frame and stainless steel construction stand up to daily service.
Two heavy-duty push handles let staff steer confidently, while a full-extension bumper helps protect surrounding equipment and walls. 8″ heavy-duty polyurethane casters roll reliably and support up to 1600 lb, helping consolidate trips and reduce back-and-forth.
Use it to set up buffets, transport plated meals to the line, or organize clean serviceware for storage. Buyers and facility managers will value the stainless steel construction and protective bumper in high-traffic operations. Chefs and operators gain a dependable utility cart that helps coordinate workflow from prep to presentation.
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