Description
Drive efficient pan movement with the FWE ETC-1826-19 enclosed transport cabinet. This full-height, non-heated and non-insulated unit streamlines staging and transfer without adding heat, while its stainless steel interior and exterior stand up to heavy daily use.
Optimize workflow with 19 removable slides fixed on 3″ centers. Load up to (19) 18″ x 26″ sheet pans or (38) 14″ x 18″ trays to queue bakes, chill pans, or organize plated items for banquet service.
Maneuver confidently using push bar handles and 5″ casters—two rigid for tracking and two swivel with brakes for secure parking. A single insulated door helps shield contents during transport, and UL EPH Classified construction supports sanitation-focused operations in commercial kitchens.






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