Description
Easily cut, trim and section with the Friedr. Dick 8234821-03 8″ ErgoGrip Butcher Knife, Red Handle. With a razor sharp stainless steel blade, this butcher knife slices with accuracy, ease and precision making it perfect for portioning meat and poultry. Designed with a laser-tested cutting edge, it offers superior sharpness and longevity.
Featuring an ergonomically designed handle, this NSF-certified butcher knife offers a perfectly balanced grip that makes it comfortable to use for long periods. In addition, its finger guard offers protection against accidental injury while its red handle can be incorporated into a color-coding system to promote hygienic food preparation and prevent cross-contamination in your commercial kitchen.
- Stainless steel X55CrMo14 blade
- Laser-tested cutting edge guarantees superior sharpness
- Stamped
- Red ergonomic molded plastic handle
- Red handle enables compliance with HACCP guidelines and can be incorporated into a color-coding system to prevent cross-contamination
- Finger guard
- Made in Germany
- NSF-certified
- 8″ blade 5 1/2″ handle
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