Description
The Delfield N8745-D is a drop-in hot food well unit engineered to keep menu items at serving temperature across busy lines. Built with a stainless steel top and wells and a galvanized outer liner, it stands up to daily commercial use while presenting a clean, professional look on any counter or buffet.
Operate each pan independently with individual infinite temperature controls to match the needs of entrées, sides, or sauces. Switch between wet or dry holding as your menu demands, and clear lines efficiently with the integrated drain and manifold.
Sized for three 12″ x 20″ pans, this electric unit integrates smoothly into your counter with a 44-5/8″ x 25″ cutout. It’s a smart fit for cafeterias, hotels, and catering operations looking to streamline workflow and elevate presentation, with compliance backed by cUL, UL, and NSF listings.
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