Description
Optimize high-volume service with the Delfield CAB2-725 Shelleymatic plate dispenser. This enclosed mobile unit integrates two self-elevating dish dispensing tubes to keep stacks accessible and orderly. Rugged stainless steel construction endures the daily pace of commercial kitchens and serving lines.
Stage clean plates at a salad bar, roll backup stacks to a banquet line, or reposition dishes between prep and service as demand shifts. The enclosed design travels securely on 4″ casters, helping you move quickly without disrupting flow. Two tubes let teams separate stacks for different stations or courses.
Self-elevating action consistently presents the next plate at a ready-to-grab height, accelerating plating and reducing extra handling. Chefs, foodservice operators, and facility managers can load, transport, and dispense from one compact solution to streamline workflow and presentation.
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