Description
The Beverage Air SPED27HC-12M-B elevates your make line with a compact 27-inch footprint and a mega top sandwich / salad prep table layout that prioritizes speed and organization. The stainless steel top holds twelve 1/6 size pans, paired with a 10-inch polyethylene cutting board to consolidate prep and assembly in one efficient station.
Two pull-out drawers add refrigerated storage beneath the prep surface; the furnished pans are 4 inches deep, while the upper and lower drawers accommodate 6-inch deep pans for flexible pantrying. Built with a stainless steel exterior and an aluminum interior, this one-section refrigerated counter is designed for daily, high-volume use.
Rear-mounted, self-contained refrigeration uses R290 hydrocarbon refrigerant and 1/6 HP to keep ingredients at the ready without sacrificing workspace. Ideal for chefs and operators in delis, cafes, and quick-service lines, it helps streamline workflows from mise en place to final assembly.
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