Description
Professional pastry brush with natural boar bristles designed for smooth, even application of glazes, butter, and washes
- 2″ wide flat brush for efficient coverage
- Natural white boar bristles for superior absorbency and control
- Epoxy-set bristles help reduce shedding and improve sanitation
- Stainless steel ferrule provides durability and heat resistance
- Wooden handle offers comfortable grip and classic design
- Ideal for egg wash, butter, oil, sauces, and delicate pastry work
Dimensions: Approx. 8-15/16″ L overall; 2″ bristle width
Weight: ~0.16 lb
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