Description
Boost prep throughput and organize stations with the Advance Tabco SFLAG-245-X stainless steel work table. Its 60″ x 24″ footprint offers ample room to chop, portion, and stage ingredients, while the 1-1/2″ rear up-turn helps keep tools and liquids from contacting the wall. Chefs and facility managers can position it along a line, in a commissary, or inside a dish area to streamline workflows.
Leverage the 18-gauge adjustable undershelf to store mixing bowls, smallwares, or backup product within arm’s reach. Durable stainless steel legs with adjustable bullet feet let operators quickly level the table on uneven floors, maintaining a stable surface during peak service.
The 16-gauge 430 stainless steel top withstands daily kitchen demands and cleans quickly between tasks. NSF compliance supports foodservice standards across restaurants, healthcare, and K-12 operations, making this work table a reliable platform for consistent, efficient prep.
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