Description
Equip your line with the Vulcan Endurance 36-inch natural gas range, combining six 30,000 BTU burners with a convection oven base. Built for chefs and foodservice operators, its 215,000 total BTU powers searing, sautéing, and baking through peak service.
Stage sauces, sautés, and stocks across the burners while the convection oven roasts vegetables, finishes proteins, or bakes sheets. Lift-off burner heads streamline cleaning to reduce downtime between turns.
Stainless steel front, sides, and backriser with a lift-off high shelf present a clean, professional workspace and stand up to daily use. A fully MIG welded chassis and 6″ adjustable legs support stable installation on uneven floors.






Reviews
There are no reviews yet.