Description
Streamline plated meal service with the FWE P-180-2 heated banquet cabinet. Designed for high-volume banquets and catered events, this two-door cart holds 150-180 covered plates up to 11″ in diameter.
The humi-temp heat system helps maintain appetizing temperature and humidity while plates wait for service. Three shelves organize courses or seating groups so chefs and attendants can stage and deliver efficiently.
Operators maneuver confidently using bar type push handles, a wraparound bumper, and 6″ casters with brakes. Durable 20 gauge stainless steel exterior and 22 gauge stainless steel interior stand up to daily use in hotels, venues, and healthcare facilities.
Keep workflows moving during weddings, conferences, or campus dining by rolling hot plates directly to service points. The P-180-2 supports clean presentation and timely service from kitchen to banquet floor.
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