Description
The Manitowoc D320 ice bin streamlines back-of-house ice management for busy kitchens and bars. With AHRI-certified storage of 265 lb (8.9 cu. ft.) in a 22 inch by 34 inch by 38 inch footprint, it supports steady service throughout rush periods. Purpose-built for a top-mounted ice maker, it helps consolidate ice production and storage in one efficient station.
A side-hinged, front-opening door speeds access so staff can scoop quickly without breaking workflow. Side grips provide a steady hold when positioning or cleaning. The Duratech exterior integrates cleanly into professional kitchens and service areas.
Use this commercial ice bin on the cookline for pan-chilling and prep, or stage it at the bar to keep wells and shakers filled during peak demand. NSF listing supports sanitation priorities for chefs, buyers, and facility managers.
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